Information on 💁 ♂️ Christmas Dinner Course Why don't you 🎄 spend a wonderful night at New Otani Inn Sapporo for Christmas 2023? The chef will ✨ deliver a superb course meal in an adult space where you can hear live piano music [Menu] Hospitality with caviar ・Seafood carpaccio harvested in the nearby sea 　　Jelly of deep sea water with the scent of the sea 　　Accents in parsley sauce ・ Wada beef and foie gras royale, 　　Tokachi mash soup cappuccino ・Iwamizawa Goryeo pheasant ragù and handmade gnocchi ・ Stuffed snow crab mousse with natural flat eyes 　　Herb-scented crustacean essences ・Granita ・ Tokachi beef fillet poiret, 　　Sapporo yellow onion confiture and grozeille ・Cheese of the day ・Xmas Special Dessert 2023 　 Gateau chocolate and pistachio gelato 　Ensemble of red berries ・Coffee or tea ・Bread and butter It will be ♪ held for 3 days from December 23 (Sat) ~ December 25 (Mon) For reservations and details, please visit the hotel website or 📞At 011-222-1522!

👻 Special Halloween Afternoon Tea Set 🎃 Introducing ♪ the "Special Halloween Afternoon Tea Set" with special sweets and meals in the "Halloween Afternoon Tea Set" introduced the other day. Held for 2 days on 10/28 and 29! Limited to 😀 60 people each day We reopened in the hotel in October, and we also held 🎉 a collaboration project with "Eclat Ale" We provide ✨ one-point face makeup free of charge. We also have 😎 a plan where you can enjoy "scar" makeup (in one place) and Halloween afternoon tea. Your stomach, mind and body will 👻 be filled with Halloween Why don't you 💁 ♂️ spend such two days at New Autanine Sapporo? Reservation & details HP or 📞TEL 🙌:011-222-1522

Tonight's camp meal... meat! 5cm thick! Glamorous body ✨ weighing 500g

Spanish cuisine Spanish Cuisine Gina Gina @ Nishiazabu, Minato-ku, Tokyo GINAGINA＠Nishiazabu, Minato-ku, Tokyo, Japan Gina Gina 03-3486-7222 2-26-20 Nishiazabu, Minato-ku, Tokyo Due Nishiazabu II B1F GINAGINA +81 3-3486-7222 B1F Doue Nishiazabu II, 2-26-20 Nishiazabu, Minato-ku, Tokyo, Japan

Went to Diver City in Tokyo over the weekend. We'd visited in the past as well but my gf's friend was in town so we decided to go again. There's so much to do there that it would take a month to do everything probably. We decided to go to the "Unko Museum" this time lol. It was a lot more fun than I was expecting to be honest. When the clerks would say "thank you" they would say "arigatounko" and it was pretty funny. It was really colorful and there was a bunch of different games you could try as well. We heard people yelling "unko" extremely loudly and were confused until we found out that it was a game. The objective of the game was to yell "unko" as loud as you can, and whoever managed to do so, would create the bigger poop. It was embarassing to do, but at the same time pretty funny (I managed to win lol😂). Besides the "Unko Museum," we also did the VR experience and ran away from zombies, etc. Couldn't take photos since we were in VR but it was fun. We also ate dinner at a steak restaurant that was pretty good and picked up a couple desserts before leaving. Lots of fun though. Definitely plan on going again lol.

Went to dinner last night at Tokyo Butchers in Okachimachi. The place had a really great atmosphere and reminded me of an American restaurant sort of. The food tasted great and there was a lot of different stuff to try. A lot of the stuff they served was presented very stylishly and each dish left an impression on me. I particularly liked the steak and fries (probably something to do with my American roots lol). I believe the second dish was "Pate de campagne" which is French for "country pate I believe. It tasted really good though. I think it's a ham steak with ground pork? Not entirely sure what type of meats are used in it exactly. The salad was great too, I really liked the dressing as it was quite refreshing. The champagne glasses came nice and full as well! Can't complain about that lol! The strangest thing we ordered was definitely the melon and ham. It was... an interesting combination. I wasn't really a fan of it so we just ate it separately and it tasted good that way as well. I really like that olives too. Now that I think about it, I don't get the chance to eat olives much since I've come to Japan. Definitely recommend this restaurant for a date or just a fun night out though!

Italian Italian biodinamico@Jinnan, Shibuya-ku, Tokyo biodinamico@Jinnan, Shibuya-ku, Tokyo, Japan biodinamico 03-3462-6277 Crystal Point Building 3F, 1-19-14 Jinnan, Shibuya-ku, Tokyo biodinamico +81 3-3462-6277 Crystal Point Bldg. 3F, 1-19-14 Jinnan, Shibuya-ku, Tokyo, Japan