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八戸食べ歩き巡り
Nov. 28, 2020
Located in Higashihakusandai, Hachinohe City, Aomori Prefecture I ate at "vidacafe Hachinohe" "Whole baked sweet potato caramel sauce" I tasted it! ☆ Yakiimo uses extremely densely aged baked sweet potato "SAZANKA" from Miyazaki Prefecture! The cool baked sweet potatoes were topped with soft serve ice cream with caramel sauce! Ice cream and caramel sauce go perfectly together! The baked sweet potatoes were cool and delicious, just like sweet potatoes!
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  • Gourmet
  • Instagrammable
  • Sweets/Dessert
  • Hachinohe
  • Aomori Prefecture
  • Local PR
  • Photo Contest
八戸食べ歩き巡り
Nov. 26, 2020
Located in Tamukai, Hachinohe City, Aomori Prefecture At "Hanamizuki Cafe" Hachinohe We tasted "classic pancakes". Normally it comes in 3 sheets, but I added it as a +3 topping! It became a pancake like a tower. smile The dough was fluffy and delicious! You can top as many toppings as you want! For the ice cream, I tasted Italian marron, purple potato! The purple potatoes tasted like sweet potatoes and were delicious! Also, the Italian marron was delicious with creamy chopped marron in it!
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  • Gourmet
  • Japan
  • Instagrammable
  • Hachinohe
  • Aomori Prefecture
  • Sweets/Dessert
  • Tohoku region
  • Photo Contest
東京外食女
Nov. 26, 2020
Immediately after getting off at Yotsuya 3-chome Station in Tokyo, a crustacean specialty store is located in the well-known gourmet town "Arakicho"! On this day, cooked rice ?? with extra-large crab The rough loosened crab meat is juicy. When you stir it in with the rice and take a bite, the flavor of the crab soaked in the rice grains is combined to make it the most delicious! Before I knew it, I had refilled two cups. Have a full stomach of seasonal crabs. Japan is one of the winter pleasures.
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  • Gourmet
  • Japan
  • Local PR
  • Instagrammable
  • Tokyo
  • Traditional Japanese Food
  • Winter
  • Crab
かずま@塩生姜に恋してる
Nov. 11, 2020
Soy sauce soba 810 yen Smoked char siu with shoulder loin 100 yen @麺処はら田 (Saitama, Saitama) A restaurant from the Honda Group that was born with Reiwa A slightly Japanese-style soup with strong leeks floating and a sour edge. I think it's a finish that doesn't choose the eater in a good way. By choosing hand-rubbed noodles, I was able to enjoy the chewiness of the noodles that my lips enjoyed. The grilled pork is also soft while having a strong aroma, and the satisfaction is very high.
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  • Ramen
  • Shoyu ramen
  • Gourmet
  • Japan
  • Saitama Prefecture
  • Saitama
  • Instagrammable
  • Kanto region
  • Photo Contest

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