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Dylan Gibson
Dec. 23, 2021
Went to a place in Nihonbashi called Hakata Dojo (博多道場) and had a really nice lunch. It's like an izakaya but it had a really nice lunchtime atmosphere as well. I ordered the 日替わり肉ランチ which cost about ¥1000 but it tasted great. I really liked the moyashi that came with the beef plate, lots of flavor and the moyashi were really juicy as well so that was nice. It was a really nice place overall, I'd like to go back and see what it's like at night, maybe they have some special courses or something as well. I really liked the lanterns though, I think that's probably what contributed most to the place having a nice atmosphere. That and it wasn't exceptionally loud like some izakaya I've been to. Also the interior was decorated quite nicely as well, besides the lanterns.
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  • Japan
  • Tokyo
  • Izakaya
  • Gourmet
  • Meat dishes
Justin Schultz
Dec. 22, 2021
Went to Hachioji over the weekend and had a blast exploring the area. We were able to check out the Musashi Imperial Mausoleum (Emperor Taisho and Emperor Showa's Burial Sites), eat some amazing food at a restaurant called "Gonsuke" (ごん助) and a bunch of other stuff. The Musashi Imperial Mausoleum was really amazing, it reminded me a lot of Meiji Jingu Shrine with the wide gravel paths through the forest, although I have a feeling this forest is natural and not man-made. Also the burial mounds seemed really traditional and reminded me of the burial mounds from the Kofun Period. The restaurant Gonsuke was so incredible. They had all sorts of different course menus and it was my first time trying boar meat too lol. I haven't had game meat in a long time so it was really cool getting to try it again and cook it over an irori (I think it's an irori) with actual coals. Can't wait to go back and explore the area again more. I'd love to hike up Mt. Takao and see everything else the area has to offer. Beautiful city
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  • Japan
  • Tokyo
  • Hachioji
  • Sightseeing
  • Shrine
  • Torii
  • Showa period
  • Taisho period
  • Nature
  • wild game
Dylan Gibson
Dec. 20, 2021
Was shopping the other day in Nihonbashi and saw this akabeko and thought it was really cute so I decided to take a photo of it. The name was quite funny to me as well. Instead of the usual "akabeko" this was a "nemubeko," or "tired-beko" basically, and you can see how the eyes are actually half way shut instead of the normally wide-open eyes, giving it the tired look lol. I've always wanted to try an akabeko experience as I love traditional Japanese crafts and akabeko in particular seem really fun to make. I've read a few posts in another places of people trying akabeko workshops and having a really fun time. I haven't used papier mache since I was a kid either so it'd probably be a nostalgic experience for sure. If I do try an akabeko workshop, I think I'll make a "nemubeko" as well lol
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  • Japan
  • Shopping
  • Tokyo
  • Traditional culture
  • Traditional crafts
  • Fukushima Prefecture
  • Experiences
  • Life in Japan
Dylan Gibson
Dec. 16, 2021
Stopped by Saizeriya for lunch and got a cod roe and shrimp doria (たらこと海老のドリア). Saizeriya is always a great place to stop by for lunch as it's generally quick and cheap. It was a set meal so it came with a soup and salad as well, but I forgot to to photos of those. The soup was a sort of consommé soup and was nothing special, but it tasted good and was all-you-can-drink so that was pretty nice. I ended up getting a few cups of it. The shrimp and cod doria was great and I love the nori on top - plentiful and tastes great. The best part is all of this was only ¥500 so it's really reasonable, as you'd expect of Saizeriya. Just thought I'd share this today, nothing too special
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  • Japan
  • Tokyo
  • Gourmet
  • Life in Japan
Dylan Gibson
Dec. 15, 2021
Was in Kanda the other day for an errand and stopped by this place called "Soba Dokoro Kameya" (そば処 かめや) outside of Kanda Station. It says "立食い" which means "standing noodles," but I didn't actually see any places to stand and eat so maybe it just meant that it was simple and quick like a standing noodle shop. I've never actually experienced what it's like to eat at a standing noodle restaurant (and actually stand while eating) but I think I prefer sitting anyways. I like to relax when I eat so I suppose that's why, but I should at least try it once, who knows, I might like it. Anyways, the place seems really affordable. I ordered the Ten Tama Soba since it was the most popular dish and it tasted great. The soup was really good and the egg was perfectly cooked. The texture of the noodles was also perfect. It's definitely a place to check out if your in the Kanda area and looking for some noodles. I think they may only be open during the morning and night, but I went around 4pm so maybe they close around that time to prepare for dinner.
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  • Japan
  • Tokyo
  • Soba
  • Tempura
  • Gourmet
  • Kanda
Dylan Gibson
Dec. 14, 2021
Visited a Chinese restaurant in Akabane called Maraeki (麻辣駅, Malaeki?) over the weekend and got some spicy Szechuan noodles (四川風麻辣麺). The photo looked really good and they had tan tan noodles as well but I wanted to try something different. Unfortunately, I was not the biggest fan of the flavor. I think the noodles were great, and the bok choy tasted good as well, but for me the soup wasn't exactly what I was expecting. That being said I don't think it's that the flavor was bad, just that it simply wasn't for me. I enjoy spicy ramen, and the "麻辣" part of the name is "mala," apparently a spicy, numbing sauce made of Sichuanese peppercorn, chili pepper, and other ingredients simmered in oil. I went in not knowing this and paid the price I suppose. The noodles weren't actually that spicy in my opinion, but like I said, the flavor just wasn't for me. I think for anyone who enjoys Chinese food though it's a great place as it's quite affordable and the other dishes we ordered (fried rice and xiaolongbao (steamed buns)), although not pictured here, tasted great.
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  • Japan
  • Tokyo
  • Gourmet
  • Ramen
  • Chinese cuisine
工藤 穂波
Dec. 12, 2021
Went to やなか珈琲 and bought some coffee beans this weekend. I did not know why the beans were green, but it seems it’s because they have not been roasted yet and they roast them after they are ordered. I came back to the shop in 20 minutes and they had turned brown from being roasted and smelled really good. I tried ブルボン from Brazil and they taste really good! They have many kinds of beans so I wanna try different kinds next time and also sit down for a cup of coffee in the shop itself☕️
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  • Coffee
  • Tokyo
  • Cafe
  • Kita City
Dylan Gibson
Dec. 7, 2021
A nice Christmas tree I found near Akabane Station. I'm pretty excited for the holidays. I like the romantic format of Christmas in Japan much more than I do the spending time with family version in America. There's something about the cold weather that makes it feel romantic spending time together with the person special to you. Another great thing about this time of year is all of the buffets! I love going to the buffets and trying all the different food. It's a much different style than the U.S. too which is fun. I can't say I don't miss eating a nice Christmas ham or turkey with some stuffing (basically the same as thanksgiving lol), but what's awesome about the buffets is they always have some sort of prime rib or king crab, one really special item that everyone lines up for lol. One thing I miss is the holiday portion of Christmas back in America, but the New Years holiday in Japan more than makes up for it. Also the illuminations in Japan are always awesome. Places like Ginza, Tokyo Station, etc. always have incredibly beautiful showings. Didn't get to go to any last year, but this year I'm hoping to be able to visit at least one!
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  • Japan
  • Winter
  • Illumination
  • Tokyo
  • Tokyo Station
Dylan Gibson
Dec. 6, 2021
Went to a restaurant called "Taraku" (寿司たらく尾久駅前店) near Oku Station that I've passed many times. It's name says it's the Oku Station branch so I suppose it must be a chain restaurant, not sure how many there are though. The place was quite nice and they had single-person counter seats as well as table seats. The tempura set meal was ~1000 yen and again I got another discount using the PayPay app so it only cost me about ~700 yen. It's a pretty nice place though and they seem to have a bunch of different set meals as well as seafood bowls and other stuff like that. Definitely a place to drop by if you're in the mood for sushi, tempura, or whatever kind of sushi you're thinking of. They have a lot of takeout items as well and I think they do delivery as well, so they're probably on the Uber Eats and Menu apps as well but I haven't given them a look yet. The potato salad and miso soup tasted great as well. Tsukemono is always good so there was no difference here either lol. Everything tasted great. Definitely recommend checking it out!
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  • Tokyo
  • Arakawa City
  • Tempura
  • Traditional Japanese Food
  • Gourmet

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