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New otani inn sapporo
Mar. 7, 2024
New Otani Inn Sapporo Executive Chef Yoshihito Takebayashi [Spring Special Tasting Party] You can enjoy a luxurious Western-style course using seasonal ingredients in a chic brick atmosphere! We will 🍽️ deliver a total of 7 dishes that will color spring, including "Risotto with wild vegetables and issued cabbage" 🌸Menu ・Hospitality at the beginning ・White trevally carpaccio and spring vegetable salad ・Natural conger eel, red wine-flavored teriyaki, dehydrated yogurt and cucumber ・ Naju style with shellfish drifting with the scent of the sea ・ Apicius-style roast of Shibetsu Suffolk breed "Hoget"   Hitobiro's Accent ・Risotto with wild vegetables and fermented cabbage ・Crème d'Ange and goat's milk gelato ・Small confectionery ・Coffee ・Bread, Hokkaido fermented butter 🌸 Date and time Friday, March 15, 2024 18:30~Reception 18:00~ 🌸Place B1 Party & Dining Four Seasons 🌸Fee Course meal: ¥13,000 With free drink: ¥15,000 🌸Reservation 📞011-222-1522 direct line to restaurant reservations Or On the 😎 hotel website
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