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開智国際日本語学校(Kaichi International School of Japanese)
Apr. 18, 2023
[English/Japanese] I heard that an onigiri shop with a signboard cat had opened a minute walk from Nishi-Hachioji Station, so I went there. The name of the store is "OLEALL☆". Their additive-free rice balls and brown rice chiffon cake were very delicious. Mikan, the cat manager 19 years old! was napping on the seat next to us! She was very cute😊Onigiri is very popular among international students. They often buy it at convenience stores, but they often buy it without knowing what is in it. Most of the onigiri are delicious, so they buy them again and again. I heard that a rice ball shop with a signboard cat opened a 1-minute walk from Nishi Hachioji Station, so I went there. The name of the shop is "Oleol ☆". The additive-free pesticide-free rice balls and brown rice chiffon cake were very delicious. Cat store manager Mikan-chan 19 years old! Was taking a nap in the seat next to me! It was very cute Onigiri 😊 is also very popular with international students. It seems that they often buy it at convenience stores, but they often buy it without knowing what is in it. Most of the rice balls are delicious, so they will buy them again.
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  • Hachioji
  • Gourmet
  • Traditional Japanese Food
  • Onigiri
  • Rice
  • Japanese-language school
  • International students
  • Cat
すっこ
Apr. 17, 2023
Tokyo Rainbow Bridge Today, I took one photo 📸 with colorful illumination from the window of the Yurikamome car running over the Rainbow Bridge in Tokyo. With an exposure of about 1 second, I was 😊 able to take a picture like an artistic futuristic space. If you go to Odaiba after 18 o'clock on weekdays, there are few passengers, so I think 😊 you can take pictures from the front. I was able to take various pictures, so please 🙏 stay with me for the remaining 3 photos.
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  • Japan
  • Great view
  • Instagrammable
  • Photography
  • Nightscape
  • Rainbow Bridge
  • Tokyo
  • monorail
  • Photogenic
開智国際日本語学校(Kaichi International School of Japanese)
Apr. 10, 2023
[English/Japanese] There is a standing sushi restaurant in front of Nishi-Hachioji station, a 2-minute walk from the school. The name is "DARIME SUSHI. DARIME" is written "forty-five" in Chinese characters. It is said that it is a secret word that sushi chefs understand. Standing-only buckwheat noodles are famous, but sushi is rare. I went there at lunch time, but there were only female customers. Sushi is also popular among foreign students. Not only do they eat it, but there are so many students who choose sushi restaurants as their part-time job. Therefore, they learn the names of fish before any Japanese. You will be surprised that they know more about it than their teachers! A 2-minute walk from the school, there is a standing sushi restaurant in front of Nishi Hachioji station. The name is "Darime Sushi". "Darime" is written as "forty-five" in kanji. It seems to be a secret word that sushi restaurants understand. Standing soba noodles are famous, but sushi is rare. I went there at lunchtime, but there were only female customers. Sushi is also popular with international students. Of course, I eat it, but there are also many students who choose a sushi restaurant for their part-time job. Therefore, they learn the names of fish before any Japanese. I'm surprised because I know more than the teachers!
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  • Japan
  • Tokyo
  • Hachioji
  • Sushi
  • Gourmet
  • Traditional Japanese Food
  • Japanese-language school
  • International students
開智国際日本語学校(Kaichi International School of Japanese)
Apr. 3, 2023
[English/Japanese] Mitsuhashi", a store specializing in natto sweetened fermented soybeans, is a 15-minute walk from the school. Kanro natto is a Japanese sweet made by boiling down beans in molasses and sprinkling sugar on them. Mitsubashi's natto is very carefully made and has an elegant taste. When I talked about natto to foreign students, they all reacted to the word "natto" and made a disgusted face. There are so many foreigners who do not like natto. But when I explain it properly, they all say they would love to try it. Since there are many bean snacks in Southeast Asia, they are interested in kanro natto. They don't sell kanro natto in midsummer, so if you are interested in kanro natto, please go there before summer. A 15-minute walk from the school is Mitsubashi, a honeydew natto specialty store. Honeydew natto is a Japanese confectionery made by boiling beans in molasses and sprinkling them with sugar. Mitsubashi's honeydew natto was made very carefully and tasted elegant. When I talk to international students about honeydew natto, they react to the word "natto" and make disgusted faces. There are so many foreigners who don't like natto. However, if you explain it properly, everyone will definitely want to try it. There are many bean sweets in Southeast Asia, so they are worried about honeydew natto. It seems that honeydew natto is not sold in midsummer, so if you are interested, please go there before summer.
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  • Japan
  • Tokyo
  • Hachioji
  • Japanese Traditional Sweets
  • Gourmet
  • Sweets/Dessert
  • Japanese-language school
  • International students

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