Taken on October 14, 2026. This is a café latte from CAFE ANDON and a cinnamon crumble tart with marmalade.

Event Announcement 📣 On Sunday, October 18th, the "Sarabetsu Great Harvest Festival 2026" will be held in Sarabetsumura, where the food self-sufficiency rate exceeds 7,000%. This year, the festival will feature even more exciting offerings! 😊 Enjoy delicious and affordable locally produced agricultural products, along with gourmet treats that can only be tasted here‼ There will be a live demonstration and sale of Sarabetsu Wagyu steak by Chef Mabu from "Makine," and a large pot of ginger-flavored Sarabetsu Wagyu will be available, with 1,000 servings prepared! 😍 Additionally, you can savor sweets like the "Pumpkin Cream Puff" created in collaboration with JA Sarabetsu Seinenbu and Nishiyama Confectionery! ✨✨ On stage, the "Sarabetsu Food Summit 2026" will feature the participation of the competitive eater Angela Sato! A prediction quiz will also be held at the venue to guess the winning team. Enjoy vibrant performances by the local folk art group "Sarabetsu Kashiwadaiko" and the Sarabetsu Baton Mates, as well as a luxurious prize lottery with exciting giveaways. The program is packed with fun! A gourmet stamp rally will also take place inside the venue! 🎵 Moreover, there will be popular attractions for children, including the "Tanuranger's Large Fluffy Playground" and a "Dog Run." Be sure to enjoy the delicious gourmet offerings and fun events unique to Sarabetsumura! 🤗 🔷Date: Sunday, October 18, 2026, from 10:00 AM to 2:00 PM (Doors open at 9:30 AM) *The event will be held rain or shine. 🔷Venue: Sarabetsu Village Furusato-kan Special Venue 🔷Parking - Special parking lot next to Sarabetsu Village Furusato-kan - Free shuttle bus service between the town hall parking lot and the venue (9:30 AM to 2:00 PM) https://www.sarabetsu.jp/sightseeing/event/shukakusai/...

Photographed on September 28, 2014. This is the matcha tiramisu from LEC COFFEE.

Event Announcement📣 On Saturday, October 3rd, the 8th Tokachi Shimizu Garlic and Meat Festival will be held! 😊 This event is all about enjoying the local specialties of Shimizu Town: garlic and meat! 🎵 At the venue, you can savor garlic dishes such as deep-fried garlic, garlic zangy, long yam garlic rice cakes, and sweets made with black garlic, along with local gourmet delights like Tokachi Wakaushi and Gyū Toro Don. 😍 Additionally, we will have the "Milk Consumption Expansion Project" and "Sugar Consumption Expansion Project" where everyone can drink and eat together! ✨✨ Moreover, there will be plenty of attractions for children!‼ You can enjoy a ride on a fire truck and a police car, experience riding the Type 96 wheeled armored vehicle from the Self-Defense Forces, try on firefighter and Self-Defense Forces uniforms for free, and enjoy a bouncy slide, making it a fun day for the whole family! 🎵🎵 Currently, we are selling set tickets for the Tokachi Wakaushi BBQ (350g) with Tokachi Shimizu garlic ajillo. Advance tickets: 1,800 yen, Day-of tickets: 2,000 yen (includes chopsticks, plates, and sauce) Many luxurious prizes will be drawn from among ticket purchasers! Since it’s on a Saturday, let’s enjoy the exquisite garlic and meat gourmet without worrying about the next day! 🤗 🔶Advance Ticket Outlets ・Shimizu Town Hall (Agriculture and Forestry Division, Mikage Branch) ・JA Tokachi Shimizu (Head Office Planning Office, Mikage Branch) ・Shimizu Town Chamber of Commerce ・Ticket Pia 🔶Contact Information ・Shimizu Town Hall Agriculture and Forestry Division TEL: 0156-62-2112 ・JA Tokachi Shimizu Planning Office TEL: 0156-62-2167 https://www.town.shimizu.hokkaido.jp/section/07/details/post_87.html...

Located in Sanuki City, Kagawa Prefecture, the "Sanuki Winery" is set in the Oogushi Nature Park area on a hillside, offering views of the Seto Inland Sea and its islands. This place not only produces wine but also serves as a tourist spot to learn about the local grape industry and wine culture of Sanuki. The winery uses grapes and fruits grown in Kagawa Prefecture to make its wines, including the wine grape "Koda Noh R-1" developed by Kagawa University’s Faculty of Agriculture, showcasing a close relationship with local agriculture. In recent years, they have also introduced wines such as "Sanuki Red, Sanuki White, and Sanuki Rose," offering a range from red and white wines to rosé. In addition to wine, grape juice is also a highly recommended product. For those who do not drink alcohol, tasting the sweet flavor of the grapes themselves is a great option to bring home as a souvenir. At the Sanuki Winery, visitors can tour the actual wine production facility. From grape processing and fermentation to bottling, one can gain a close-up understanding of the wine-making process. After the tour, visitors can explore the Bussan Center, where they can purchase wine and grape juice, as well as various local Sanuki products. Current information indicates that the winery's visiting hours are from 9:00 AM to 5:00 PM, closed on Tuesdays (open on national holidays). Additionally, the winery offers a "wine soft serve ice cream" that is perfect for hot seasons. The ice cream is made with grape juice as a base and includes a small amount of Sanuki wine, with an alcohol content of less than 0.01%, allowing even non-drinkers to enjoy a grape-flavored dessert with a hint of wine. The rich grape aroma combined with the cool, smooth texture makes it a delightful snack after visiting the winery. There is also an interesting story connecting Sanuki wine with local industry. In the past, a very niche product called "Sanuki Wine Beef" was introduced, where the grape pomace generated during the wine-making process was mixed into the feed for crossbred cattle. This type of beef is characterized by a higher ratio of red meat, lower fat, and tender texture, and was promoted as a specialty product of Sanuki City. In other words, the leftover grape pomace from wine production was not wasted but returned to the local industry in another form. From wine and grape juice to grape soft serve ice cream, and even the once-offered Sanuki Wine Beef, one can see how a local winery connects with agriculture, livestock, and tourism. Visiting here is not just about buying a bottle of wine, but also about experiencing the local flavor of Sanuki through factory tours, tasting grape products, and enjoying the scenery of the Seto Inland Sea.

Photographed on August 16, 26. This is the peach parfait from Hikawa Suzukaze-sou. It includes tai monaka, coconut meringue, lychee & raspberry macaron, almond cookie, peach milk sorbet, whipped cream & soufflé cheesecake, almond sable, peach & raspberry, and chewy peach jelly & lychee agar.

Taken on August 10, 26. This is the coffee jelly and soft serve from LEC COFFEE.

Taken on August 6, 26. It was so hot that I took a break. This is the Enmusubi red and white soft serve.

Taken on July 26, 2026. This is Little Patricia's lemon cake. 🍋

Taken on July 26, 2026. This is ice cream from LEC COFFEE. 🍨

Visiting Kotohira Town to worship at Kotohiragu Shrine, it is essential to not only challenge the classic 785 stone steps but also to arrange a leisurely afternoon tea break along the way. About halfway up, around the 500th step, you will find Kamitsubaki Cafe, hidden within the dense forest. This place is a refined space produced by Shiseido Parlour. As you step inside, large floor-to-ceiling windows offer a breathtaking view of the lush mountain scenery. Sitting by the window, you can enjoy the vibrant greenery while listening to the gentle breeze and birdsong, instantly escaping the daily hustle and bustle. The seasonal dessert sundae in the cafe is a colorful and visually stunning creation that is hard to resist. The perfect blend of sweet and sour fruits with rich cream instantly soothes tired legs. Additionally, you can enjoy Shiseido's famous "Beauty Princess" peach rose jelly drink here. The pink bottle is quite eye-catching, filled with plenty of Nagano Prefecture peach puree and chunks. Each sip brings a rich peach aroma and elegant rose fragrance, infused with collagen and hyaluronic acid, making it both refreshing and nourishing—a dream product for girls. Kamitsubaki is not just a perfect resting spot during your pilgrimage, but also a healing space embraced by nature.

Today, I explored Kawagoe for the Kawagoe Hyakuman-tō Natsu Matsuri. Due to the intense heat, I took a break right away. This is the red and white soft serve ice cream for matchmaking.

Taken on July 1, 26. This is Craft Juicy Peach Tea and a white peach & Earl Grey tart. I'm happy because I love peaches. 😊🍑

Taken on July 2, 26. This is the pudding and black latte from LEC COFFEE.

After visiting Kawagoe Hikawa Shrine, I stopped by LEC COFFEE. Their popular pudding is firm and very delicious. 🍮

Taken on June 29, 26. This is the gateau chocolat and black latte from LEC COFFEE.

Chilly summer moments that soothe the heart. Enjoy a refreshing selection for summer. Savor the cool flavors unique to this season. 🍹 Sky Lemon Splash ¥1,000 A jewel-like non-alcoholic drink with blue jelly made from pineapple juice and a splash of lemon soda. 🍹 Lime Mint Sparkle ¥1,000 A refreshing summer drink with green jelly made from lime juice and a burst of mint flavor. 🍡 Junsei Cream Anmitsu ¥1,200 A dish featuring the smooth texture of fresh junsei, refined sweetness of the anko, and a colorful array of ingredients. Enjoy the refreshing aftertaste with every bite. 🔖 Drink + Anmitsu Set ¥2,000 Experience summer while overlooking the skies of Kushiro with all your senses. Be sure to save this and visit when you come to Kushiro. 📅 June 1, 2026 (Monday) - October 31 (Saturday) 🕐 11:45 A.M. - 4:00 P.M. (Last Order 3:30 P.M.) 📍 17F Top of Kushiro 📞 Reservations 0154-31-1275 (9:00 A.M. - 6:00 P.M.) You can make your accommodation reservations from the profile URL. 📍 Kushiro Prince Hotel https://www.instagram.com/kushiroprincehotel/...

Chill out and unwind during the summer hours. At the top floor of Kushiro Prince Hotel, "Top of Kushiro," a refreshing menu exclusive to summer has been introduced. ■ Sky Lemon Splash ¥1,000 A jewel-like non-alcoholic drink with blue jelly made from pineapple juice and a splash of lemon soda. ■ Lime Mint Sparkle ¥1,000 A refreshing summer drink with green jelly made from lime juice and a burst of mint flavor. ■ Junsei Cream Anmitsu ¥1,200 🔖 Drink + Anmitsu Set ¥2,000 While enjoying the view of Kushiro's sky, savor a summer moment with all your senses. Be sure to save this and stop by when you visit Kushiro. ◇ June 1, 2026 (Monday) to October 31 (Saturday) ◇ 11:45 A.M. to 4:00 P.M. (Last Order 3:30 P.M.) 📍 17F Top of Kushiro 📞 Reservations: 0154-31-1275 (9:00 A.M. to 6:00 P.M.) You can make your accommodation reservations through the profile URL.

When visiting Atami, if you can only choose one dessert to try, most people would likely recommend "Atami Pudding." As you stroll along the Atami shopping street, you can see the charming shop inspired by vintage milk bottles from afar, with a neat display of various pudding flavors in the window. From classic plain to matcha, strawberry, and limited edition fruity flavors, it's hard to resist stopping to choose. This time, I chose the classic plain pudding. After opening the lid, I first drizzled the accompanying caramel sauce, and the rich aroma of eggs immediately filled the air. The texture is creamy and smooth upon entry, with a simple flavor reminiscent of nostalgic Showa-era tastes; the caramel sauce adds just the right amount of slight bitterness and sweetness, enriching the overall experience. It seems simple, yet one can feel the shop's dedication to the ingredients and craftsmanship. Sitting outside the shop, enjoying the pudding while feeling the sea breeze and the leisurely vacation atmosphere of Atami is particularly pleasant. The cute hippo logo and retro packaging are also perfect for taking memorable photos, which is no wonder it has become one of Atami's most representative souvenirs. If you have the chance to visit Atami, take a moment to slow down, savor a bottle of Atami Pudding, and experience the unique sweet charm of this hot spring town.

Taken on June 15, 2026. This is a matcha latte from LEC COFFEE and Kawagoe matcha tiramisu with matcha ice cream. 🍵

Taken on June 15, 2026. This is a limited edition Kawagoe matcha tiramisu with matcha ice cream from LEC COFFEE.

Taken on June 10, 26. This is the ice cafe latte and lemon meringue pie from cafe andon.

Taken on June 10, 26. This is the lemon meringue pie from cafe andon.

The five-day, four-night trip to Tokyo has come to an end. This time, I will share my travel tips for Tokyo【Personal Sharing】 Day 1 | Arrival in Tokyo and Asakusa Exploration Time Itinerary Morning Arrival in Tokyo → Check into the hotel Afternoon Senso-ji → Kaminari Mon → Nakamise Shopping Street Evening Tokyo Skytree → Skytree Night View → Izakaya 🏨 Accommodation Suggestions Shinjuku / Ikebukuro / Ueno Day 2 | Harajuku, Omotesando, and Shibuya Time Itinerary Morning Meiji Shrine → Yoyogi Park Afternoon Harajuku Takeshita Street → Omotesando → Cat Street Evening Shibuya Scramble Crossing → SHIBUYA SKY 🍜 Recommended Cuisine Yakiniku, Sushi, Izakaya 🏨 Accommodation Suggestions Shinjuku / Shibuya Day 3 | Akihabara, Ginza, and Fuyadani Experience Time Itinerary Morning Akihabara Electric Town → Animate Afternoon Ginza Chuo-dori → Department Store Shopping Evening Fuyadani Club Experience 1 🌸 Fuyadani Club Experience 1 🌸 20:00 - 23:00 🏨 Accommodation Suggestions Ginza / Shinbashi / Ikebukuro Day 4 | Day Trip to Hakone Onsen Time Itinerary Morning Hakone-Yumoto → Mountain Railway Afternoon Ōwakudani → Lake Ashi Boat Ride → Hakone Shrine Evening Return to Tokyo → Fuyadani Club Experience 2 🌸 Fuyadani Club Experience 2 🌸 21:00 - 00:00 🏨 Accommodation Suggestions Shinjuku / Ikebukuro Day 5 | Shopping in Shinjuku and Return Time Itinerary Morning Shinjuku Gyoen Afternoon Don Quixote → Bic Camera → Drugstore Evening Fuyadani Club Experience 3 → Return to the hotel to pack 🌸 Fuyadani Club Experience 3 🌸 19:30 - 23:30 As the last night itinerary in Tokyo Must-try Foods in Tokyo 🍣 Sushi 🍜 Ramen 🥩 Wagyu Yakiniku 🍢 Izakaya Skewers 🍰 Japanese Sweets 🐟 Seafood Rice Bowl Transportation Recommendations in Tokyo 🚇 Suica / PASMO 🚄 JR Yamanote Line 🚇 Tokyo Metro ✈️ Narita Skyliner ✈️ Haneda Keikyu Line

Taken on June 5, 26. This is LEC COFFEE's coffee jelly and an iced black latte.

Taken on June 5, 2014. This is the coffee jelly from LEC COFFEE.

Taken on June 1, 26. This is an iced café latte and lemon meringue pie from CAFE ANDON.

Taken on June 1, 2014. This is the lemon meringue pie from cafe andon. 🍋

Taken on May 25, 2014. This is an ice cafe latte from CAFE ANDON, along with a marmalade and cinnamon crumble tart.

Taken on May 25, 2023. This is a marmalade and cinnamon crumble tart made by CAFE ANDON.