5月9日(木)新得駅前?にある山のひもの屋さん?“みうら商店”が店舗の一部を改装したラーメン屋さん?がオープンします。昼はラーメン、夜は中華食堂として営業します。

６年間愛知県でラーメンの修行を積んだ社長こだわり?の一杯を是非ご賞味ください！

Went to a place called Menya Tenno (麺屋天王) between Oji Station, Tabata Station and Oji Station (Tokyo Sakura Tram) and ordered some miso ramen.

Before the pandemic I went there once or twice and it was great both times, but I decided to revisit for the first time in a while. I think it was just as good or maybe even better than before, but it's definitely tasty.

I remember the last time I went I ordered the standard thin noodles since that's what the stores specializes in, but this time I figured I'd try the thick noodles and see what it was like. I couldn't really compare the two since it'd been so long since I went to this ramen shop but I remember the last time tasted great and this time tasted great as well, so I don't think the thickness of the noodles changes the quality in any way. The chashu is also really good as well, I added that as a topping for ¥200.

I can't remember if I ordered gyoza the last time I went, but I ordered them this time and they tasted delicious, better gyoza than most ramen restaurants I've been to in my honest opinion, and they're nice and juicy as well.

I tried to take a photogenic angle of the gyoza but it was difficult with the lack of space?. I did my best though!

Anyways, it's a tasty ramen shop, so I definitely recommend it to anyone in the area!